Sort by
Cakes Galore
[Oprawa Twarda]
The cake is back! Grab a slice of the action with this mouth-watering selection of different flavours, shapes, designs, and decorations - there's a recipe to suit every taste and occasion!With a good
Cupcakes
[Oprawa Twarda]
Featuring over 25 of Peggy's most delectable cupcake recipes, Cupcakes is an essential selection of original and specially developed recipes from the most creative of contemporary cake designers. Rec
World's Best Spicy Food
[Oprawa Miękka]
Discover the wide world of spice. One word, a million different thrills. Lonely Planet Food, the world’s leading travel publisher’s new food imprint, delivers the world’s most tastebud-tingling flavo
The Heinz Cookbook
[Oprawa Twarda]
Whether you're a ketchup fan, a beans lover or a mayo devotee, this brilliant collection of Heinz-based recipes is packed with ingenious, delicious ways to cook with over 30 of the nation's favourite
Indian Cookery Course
[Oprawa Twarda]
This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Sea
The Pulses & Grains Cookbook
[Oprawa Twarda]
Merchant Gourmet produces quick and easy-to-use pulses, grains, seeds and chestnuts for the home cook. In their first cookbook, they offer 70 recipes using their delicious range of ingredients to mak
The Food Programme 13 Foods that Shape our World H..
[Oprawa Twarda]
Vital stories for hungry minds.
In the first official book from BBC Radio 4's hit series The Food Programme, award-winning writer Alex Renton tells the stories of 13 key staples such as spice, oil
Mastering the Art of French Cooking Volume Two
[Oprawa Miękka]
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step in
The Burger
[Oprawa Miękka]
Master the art of preparing, cooking, and building unbeatable burgers with this awesome collection of recipes from around the world. The Burger contains 100 juicy recipes, bursting with flavor and gu
Torta della Nonna A Collection of the Best Homemad..
[Oprawa Twarda]
Torta della Nonna brings together 55 of the best Italian sweet recipes from Emiko Davies' books, Florentine, Acquacotta and Tortellini at Midnight, plus five brand new recipes. Across eight chapters,
Chinese Takeaway in 5
[Oprawa Twarda]
Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients. Alongside a basic store cupboard of five essentials - salt, pepper, soy sauce, sugar and oil - you can make a feast
East 120 Vegetarian and Vegan recipes from Bangalo..
[Oprawa Twarda]
Modern, vibrant, fuss-free food made from British ingredients but with an Eastern slant, East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.
Professional Cooking
[Oprawa Miękka]
The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well as new thinkin
Vogue Cocktails
[Oprawa Twarda]
From the archives of British Vogue, the classic cocktail book, for a new generation of discerning drinkers.
Vogue Cocktails is a collection of recipes compiled by former British Vogue drinks afici
Veg: Easy & Delicious Meals for Everyone
[Oprawa Twarda]
Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes.
From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed fu
The Art of the Cocktail
[Oprawa Twarda]
Discover 50 cocktails inspired by famous artists, their art and their favourite tipples.
Shake up delicious art-inspired drinks, from the absinthe-fuelled Pablo Pisco Sour to the verdant Henry Moj
Menus that Made History
[Oprawa Twarda]
Delve into this captivating collection of the world's 100 most iconic menus which reveal not just the story of food but periods of history, famous works of literature, notable events, and celebrity f
The Tofu Cookbook
[Oprawa Twarda]
Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or creamy. Its subtle flavour lends itself to both sweet and savoury dishes: yo
Food & Drink Infographics. A Visual Guide to Culin..
[Oprawa Twarda]
Amid our ever-growing consumption of data visualization, nothing makes for tastier morsels than the fine art of food and dining. Ushering the cookbook into the future, this volume gathers together th
Ramen Book
[Oprawa Miękka]
An amazing informative book for all ramen lovers!
With a feature in the Michelin Guide, European ramen events, and the exploding popularity of tonkotsu ramen in China, Japanese ramen is taking the
Melizs Kitchen
[Oprawa Twarda]
Sunshine flavours everyone will love
Meliz's Kitchen is a celebration of the melting-pot of delicious spices and fresh flavours that make a Turkish-Cypriot kitchen.
In this book Meliz shares th
The Seaweed Cookbook
[Oprawa Twarda]
"While seaweed remains a core culinary ingredient in Asia, these traditions are enjoying a resurgence across the world, from California to Cornwall, Norway, Sweden and Denmark. Seaweed is one of natu
As Cooked on TikTok
[Oprawa Twarda]
'This cookbook is full of some of TikTok's biggest trends, displaying innovative cooking and fun dishes to make at home' - Gordon and Tilly Ramsay
Featuring both viral and brand-new recipes from m
The Veg Box 10 Vegetables, 10 Ways
[Oprawa Twarda]
David and Stephen Flynn, a.k.a the Happy Pear twins, are back with their simplest cookbook yet!
The perfect collection for vegans, vegetarians, or anyone looking to eat more plant-based recipes -
Cravings Hungry for More
[Oprawa Twarda]
For anyone who loved Chrissy's first cookbook, this is a sure-fire winner - full of irresistible recipes written with the sense of humour that's made her a social media sensation.
After two years