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Buzzworthy Cocktails Inspired by Female Literary G..
[Oprawa Twarda]
The author of "Free the Tipple" is back with another collection of delectable cocktails—this time a literary mix inspired by the world’s most iconic women writers.
The 50 recipes in this volume ar
$44,42
Budmo! Recipes from a Ukrainian Kitchen
Celebrate the rich culture of Ukrainian cuisine with these traditional Eastern European recipes infused with a fresh, contemporary approach for today’s home kitchen, from one of today’s most exciting
$83,68
Book of Pasta
[Oprawa Twarda]
A fresh collection of more than 150 authentic, exciting pasta dishes from Barilla’s famed test kitchen
Pasta has transcended its humble origins to become one of the world’s best-loved foods. This
$98,95
Good Food Ultimate Unprocessed Recipes
[Oprawa Miękka]
Enjoy all your favourite foods without the unwanted extras.
Brought together by the experts at Good Food, every recipe in this book is designed to help you move away from ultra-processed foods (UPFs
Brought together by the experts at Good Food, every recipe in this book is designed to help you move away from ultra-processed foods (UPFs
$53,82
Healthy Vegan The Cookbook Vegan Cooking Meets Nut..
[Oprawa Twarda]
Over 90 vegan recipes created using the latest nutrition research.
Ever wondered if you're getting enough protein or how to make healthy food taste delicious? Authors Niko Rittenau, nutrition scie
$57,54
Food Lab
[Oprawa Twarda]
The managing culinary director of the Serious Eats website, editor, and author of the James Beard Award–nominated column that informs this massive investigation into the best methods for preparing a
$135,21
Root and Leaf Big, bold vegetarian food
[Oprawa Twarda]
Harris's strength is in providing recipes to feed a crowd, from shareable salads to loaded, sticky-fingered flat-breads. This is vegetarian food but not as we know it' - the Daily TelegraphIn this ex
$54,05
Ramen
[Oprawa Twarda]
Lean into the food phenomenon and culture craze that’s captured the world, with ramen, the healthy fast-food that is quick to cook and delicious to eat.
With slurpable noodles, umami broths and co
$56,42
Abraham's Kitchen Israeli and Palestinian Food Cul..
[Oprawa Twarda]
Israeli and Palestinian cuisine is rich in flavor and filled with enticing intricacies. The region’s position at the crossroads of trade routes has long influenced its ingredients, a trend that conti
$107,34
Potato Total
[Oprawa Twarda]
Think you know everything about potatoes? Think twice! Dive into the world of spuds with our latest cookbook, where we explore the nuances of potato preparation. Discover the distinctions between sto
$81,25
Cook Korea!
[Oprawa Twarda]
The most popular Korean dishes from the streets and homes across the nation.
This is food with a singular mission: to deliver maximum flavour in an approachable way. From the nourishing home-cooke
$76,04
For the Table Easy, Adaptable, Crowd-Pleasing Reci..
[Oprawa Twarda]
From food stylist and editor Anna Stockwell, For the Table: Easy, Adaptable, Crowd-Pleasing Recipes is a toast to the art of the dinner party.
Hosting a dinner party is a special kind of occasion.
$70,65
Life-Changing Salads
[Oprawa Twarda]
Say goodbye to boring salads with 100 unbelievably delicious plant-based recipes from Danielle Brown, the bestselling author of HealthyGirl Kitchen.
Life-Changing Salads is more than just a cookbo
$77,58
Dessert Course
[Oprawa Twarda]
Benjamin Delwiche, AKA Benjamin the Baker, is a math teacher by day and a renegade baking scientist by night. His obsession with sweets began in childhood, when he could be found devouring any cookbo
$78,79
Turkuaz Kitchen Traditional and Modern Dough Recip..
[Oprawa Twarda]
Betül Tunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she f
$70,33
Essentials Of Classic Italian Cooking
[Oprawa Twarda]
Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.
'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bore
$92,76
Mamacita Recipes Celebrating Life as a Mexican Imm..
[Oprawa Twarda]
A love letter to author Andrea Pons’s native Mexico, this beautiful cookbook weaves stories of her family’s immigration to the U.S. with 75 delicious recipes from three generations of women in her fa
$68,33
The Camping Cookbook
[Oprawa Miękka]
In this beautifully illustrated book, Annie Bell shows you how to make delicious and winning camping recipes with just the barest essentials to hand. Using a travelling barbecue, one-ring burner or a
$31,79
The Science of Cooking
[Oprawa Twarda]
Which vegetables should you eat raw? How do you poach the perfect egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like
$65,78
Dinner
[Oprawa Twarda]
"FROM THE AWARD-WINNING AUTHOR OF EAST, MADE IN INDIA AND FRESH INDIA
‘The ability to put a good dinner on the table has become my superpower and I want it to be yours too.'
Dinner is a fresh and j
‘The ability to put a good dinner on the table has become my superpower and I want it to be yours too.'
Dinner is a fresh and j
$76,69
Originale
[Oprawa Twarda]
The quality of Italian cuisine is based on the quality of its ingredients. For Italians, the quality of the basic ingredients in their dishes is everything. For some, it’s even as important as the ai
$108,30
Cooking Greens on Fire
[Oprawa Twarda]
Cooking on an open fire is both exciting and impractical — it’s as much about the time spent preparing the food as it is about eating it. This style of cooking lures chefs of all ages to the outdoors
$93,15
The Spanish Mediterranean Islands Cookbook
[Oprawa Twarda]
Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes.
Located off the Spanish Mediterranean coast, the Ba
$86,46
French Regional Breads
[Oprawa Twarda]
The Parisian baguette, crisp, golden and fragrant, is the best known and most iconic of all French loaves. But every region of France, and virtually every town and village, boasts its local specialit
$95,08
Let’s Cook
[Oprawa Twarda]
"Featuring 60+ exciting recipes that are fun to make, delicious to tuck into and written with beginners in mind, Let’s Cook is a fantastic tool for building kitchen confidence through flavour-packed
$56,73