Książki podobne do Polish’d Modern vegetarian cooking from global Poland
Książki podobne do Polish’d Modern vegetarian cooking from global Poland z tanią wysyłką w USA i do Kanady.Wśród nich książki autorów takich jak Yotam Ottolenghi, Sami Tamimi, Michał Korkosz.
Chcesz otrzymać informacje o najnowszych książkach podobnych do Polish’d Modern vegetarian cooking from global Poland?
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Jerusalem
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Winner of the Observer Food Monthly Cookbook of the Year 2013.
Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for
Rozkoszne. Wegetariańska uczta z polskimi smakami ..
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![Rozkoszne. Wegetariańska uczta z polskimi smakami [wyd. 2, 2023] - Michał Korkosz](/img/product_images_new/314/749314_01_rozkoszne_wegetarianska_uczta_z_polskimi_smakami_wyd_2023.125.jpg "Pokaż szczegóły dla Rozkoszne. Wegetariańska uczta z polskimi smakami [wyd. 2, 2023] - Michał Korkosz")
Rozkoszuj się uwielbianymi daniami w nowej odsłonie.
Odkryj ich nieprawdopodobny smak. Wróć dzięki nim do najprzyjemniejszych momentów życia.
Znane i lubiane potrawy mają niezwykłą moc. Sprawiaj
Plenty
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With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusiv
French Cooking at Home
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Master the art of classic French cuisine with this stunning cookbook filled with 100 recipes, infographics, dozens of step-by-step color photographs, and a handy illustrated glossary.
In this stun
Italia dla zielonych Roślinna kuchnia włoska
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Kuchnia włoska jest jedną z najpopularniejszych na świecie. Pełno w niej warzyw, strączków i owoców, z których gotuje się z czułością i szacunkiem. Niemal każdy region, a nawet miasto, ma w swojej hi
Ottolenghi Flavour
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Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food.
In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavo
5 Ingredients Mediterranean
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5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med. With over 125 utterly delicious, ea
Ottolenghi: The Cookbook
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'Ottolenghi changed the way we cook in this country just as surely and enduringly as Elizabeth David’s A Book of Mediterranean Food had in 1950. It brought into our kitchens bold flavours, a vivid si
Massimo Bottura: Never Trust a Skinny Italian Chef..
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Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to create highly innovative dishes that play with Itali
Wegańska kuchnia indyjska Tradycyjne i kreatywne p..
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Kuchnia wegańska w nowej orientalnej odsłonie zaskoczy was swoją prostotą, pomysłowością i różnorodnością smaków.
Na bazie zamieszczonych na łamach książki wskazówek przyrządzisz własne indyjskie
Moro Easy
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"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" - Nigella Lawson
"This will stay by my cooker. It's brimful of gre
Polish Culinary Paths
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Polish Culinary Paths to książka o historii i kulturze kulinarnej Polski wydana po angielsku. Opowieść o kulinariach wzbogacona została bajkami, legendami oraz łatwymi w przygotowaniu przepisami. Ksi
East Winds
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What’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean.
The hidden Caribbean isn’t a p
Łódzka kuchnia czterech kultur The Lodz Cuisine of..
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Dziedzictwo Łodzi czterech kultur to nie tylko okazałe fabryczne budynki i piękna architektura miejskich kamienic, ale także coś, z czym stykamy się na co dzień – łódzka kuchnia. Choć nawet przez mie
Spain
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Spanish cooks have trusted and relied upon this bible of traditional home cooking ever since it was first published over 40 years ago. True to its original title (1080 recetas de cocina) it contains
The Green Cookbook Easy Vegan & Vegetarian Dinners..
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75 new and ingenious plant-led recipes that help get delicious dinners on the table with even less effort and even more delicious flavour.
Rukmini Iyer changed the way we eat when she started the
Slow Food Fast Cars
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Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore’s idyllic guest house in the Italian countryside
Lara Gilmore and Massimo Bottura – the renowned chef behind three-Michelin-starred
The Squash and Pumpkin Cookbook Gourd-geous recipe..
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Wholesome and healthy recipes that are totally #squashgoals!
Squashes and pumpkins are the versatile vegetables that not only pack a flavour punch, but are also oh so good for you. Not only are th
The Vegan Air Fryer
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Healthy Eating Made Simple.
This quick-and-easy cookbook makes healthy meal prep, and eating more veg, effortless.
Everyone will love these delicious, vibrant breakfasts, snacks, lunches, dinners
This quick-and-easy cookbook makes healthy meal prep, and eating more veg, effortless.
Everyone will love these delicious, vibrant breakfasts, snacks, lunches, dinners
The Authentic Ukrainian Kitchen
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Celebrate Ukraine’s independent spirit in this cookbook sharing the nation’s unique traditions and culture in 100 recipes crafted by Ukraine’s most prominent chef.
Now, more than ever, Ukrainian c
Italian Coastal Recipes and stories from where the..
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Welcome to the Tyrrhenian Sea, home to la dolce vita, sun-drenched islands and seaside towns where even the simplest trattoria has an effortless glamour. Following on from the success of her first bo
Simply Japanese
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Enjoy delicious, healthful Japanese food anytime with this stylish four-color cookbook from the author of the international bestseller Tokyo Cult Recipes, featuring 100 authentic and simple recipes t
Nanban
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Think of a bowl of ramen overflowing with toppings and texture and flavour, gyoza full of umami and spice, or meltingly soft pork belly buns. Currently exploding on the UK scene by way of street-food
Korean Made Easy
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An easy guide to Korean cooking, by mix and matching seven essential ingredients, along with some easy-to-find additions.
Korean ingredients such as kimchi, gochujang and sesame oil are ubiquitous
CI by Agnieszka Antowska