Books similar to Black Sea Dispatches and Recipes – Through Darkness and Light with cheap shipping within USA and to Canada.

Among them books by Yotam Ottolenghi, Sami Tamimi, Junghyun Park.

Chcesz otrzymać informacje o najnowszych książkach podobnych do Black Sea Dispatches and Recipes – Through Darkness and Light?


Jerusalem [Oprawa Twarda]
Yotam Ottolenghi , Sami Tamimi

Winner of the Observer Food Monthly Cookbook of the Year 2013. Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for

Regional Italian Cookbook [Oprawa Twarda]

Italy’s most trusted home cooking resource presents a richly illustrated exploration of the country’s unique regional cuisines Italy is formed of 20 regions, each with its own distinctive history,

The Korean Cookbook [Oprawa Twarda]
Junghyun Park , Jungyoon Choi

350 authentic and delicious Korean recipes for the home cook, written by the perfect guides to this extraordinary cuisine – an acclaimed Korean chef and a Korean culinary expert The Korean Cookboo

Spain [Oprawa Twarda]
Simone Ortega , Ines Ortega

Spanish cooks have trusted and relied upon this bible of traditional home cooking ever since it was first published over 40 years ago. True to its original title (1080 recetas de cocina) it contains

Massimo Bottura: Never Trust a Skinny Italian Chef.. [Oprawa Twarda]
Massimo Bottura

Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to create highly innovative dishes that play with Itali

Sobremesa Tasty Mexican Recipes for Every Day [Oprawa Twarda]
Susana Villasuso

In Mexico, ‘sobremesa’ – which translates to ‘over the table’ – is all about enjoyment. It is the tradition of relaxing at the dining table with loved ones, sharing food, stories and quality time.

OPSO A modern Greek cookbook [Oprawa Twarda]
Nikos Roussos , Andre Labridis

Inspired by Nikos and Andreas' Greek culinary heritage and their love of fresh ingredients, OPSO restaurant opened in the heart of Marylebone in 2014 with a mission to elevate modern Greek food and i

5 Ingredients Mediterranean [Oprawa Twarda]
Jamie Oliver

5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med. With over 125 utterly delicious, ea

Slow Food Fast Cars [Oprawa Twarda]
Massimo Bottura , Lara Gilmore

Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore’s idyllic guest house in the Italian countryside Lara Gilmore and Massimo Bottura – the renowned chef behind three-Michelin-starred

Korean Made Easy [Oprawa Miękka]

An easy guide to Korean cooking, by mix and matching seven essential ingredients, along with some easy-to-find additions. Korean ingredients such as kimchi, gochujang and sesame oil are ubiquitous

Cafe Cecilia Cookbook [Oprawa Twarda]
Max Rocha

Pre-order now. This title will ship from September 24th, 2024. 'At Café Cecilia you will find some of the absolute best cooking in London, and I'm greedily grateful for this little gem of a book.'

The Contemporary African Kitchen Home Cooking Reci.. [Oprawa Twarda]
Alexander Smalls , Nina Oduro

Experience Africa’s vibrant food culture with 120 recipes from the continent’s most exciting culinary voices Meet the culinarians who are setting the new African table. James Beard Award-winning a

Moro Easy [Oprawa Twarda]
Samantha Clark , Samuel Clark

"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" - Nigella Lawson "This will stay by my cooker. It's brimful of gre

Melizs Kitchen [Oprawa Twarda]
Meliz Berg

Sunshine flavours everyone will love Meliz's Kitchen is a celebration of the melting-pot of delicious spices and fresh flavours that make a Turkish-Cypriot kitchen. In this book Meliz shares th

California: Living + Eating Recipes Inspired by th.. [Oprawa Twarda]
Eleanor Maidment

California: Living + Eating is a glorious celebration of Californian food, looking at its history and origins and journeying through the state's varied landscape, from Sonoma's rolling vineyards to t

Pinch of Nom: Enjoy [Oprawa Twarda]
Kay Allinson , Kate Allinson

Enjoy more of the food you love. Never feel like you’re missing out. One hundred truly tasty recipes from Pinch of Nom. Number-one bestselling authors Kate and Kay are back with an irresistible

French Cooking at Home [Oprawa Twarda]
Moreno Marianne Magnier

Master the art of classic French cuisine with this stunning cookbook filled with 100 recipes, infographics, dozens of step-by-step color photographs, and a handy illustrated glossary. In this stun

The Ramadan Cookbook [Oprawa Twarda]
Anisa Karolia

Discover 80 delicious, easy-to-make recipes perfect for the holy month of Ramadan. In this cookbook, you'll find all the recipes you need to make your Ramadan meals family-friendly, fuss-free and

Tapas Spanish Plates to Share [Oprawa Twarda]

Bring an authentic taste of Spain to your table with this collection of more than 60 mouth-watering recipes for small plates to share. Traditionally served as a bar snack with a glass of sherry or a

East Winds [Oprawa Twarda]
Riaz Phillips

What’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean. The hidden Caribbean isn’t a p

Polish Culinary Paths [Oprawa Miękka]
Magdalena Tomaszewska-Bolałek

Polish Culinary Paths to książka o historii i kulturze kulinarnej Polski wydana po angielsku. Opowieść o kulinariach wzbogacona została bajkami, legendami oraz łatwymi w przygotowaniu przepisami. Ksi

Nanban [Oprawa Twarda]
Tim Anderson

Think of a bowl of ramen overflowing with toppings and texture and flavour, gyoza full of umami and spice, or meltingly soft pork belly buns. Currently exploding on the UK scene by way of street-food

Classic French Recipes [Oprawa Twarda]
Ginette Mathiot

An excellent, encouraging introduction to French home cooking by an author who combines the best culinary qualities of Gallic versions of Irma Rombauer and Fannie Farmer, with just a dash of Ratatoui

The Authentic Ukrainian Kitchen [Oprawa Twarda]
Yevhen Klopotenko

Celebrate Ukraine’s independent spirit in this cookbook sharing the nation’s unique traditions and culture in 100 recipes crafted by Ukraine’s most prominent chef. Now, more than ever, Ukrainian c