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The Coffee Book
[Oprawa Twarda]
Go on a journey from bean to brew and explore the history of coffee, its production and how to become an expert barista at home.
Are you a coffee lover who wants to learn how to extract the perfec
5 Ingredients Mediterranean
[Oprawa Twarda]
5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med. With over 125 utterly delicious, ea
There’s a Soup for That
[Oprawa Twarda]
"A bold and beautiful book of soups, tailored to suit your soup-making mood.
Making soup is always a good idea and with chapters for Emotional Support Soups, Soups For When You Just Can’t, Soup as
Shaya: An Odyssey of Food, My Journey Back to Isra..
[Oprawa Twarda]
Alon Shaya's is no ordinary cookbook. It is a memoir of a culinary sensibility that begins in Israel and wends its way from the U.S.A. (Philadelphia) to Italy (Milan and Bergamo), back to Israel (Jer
Food for Life
[Oprawa Miękka]
Empowering and practical, Food for Life is nothing less than a new approach to how to eat - for our health and the health of the planet.
Food is our greatest ally for good health, but the question
Ottolenghi: The Cookbook
[Oprawa Twarda]
'Ottolenghi changed the way we cook in this country just as surely and enduringly as Elizabeth David’s A Book of Mediterranean Food had in 1950. It brought into our kitchens bold flavours, a vivid si
East Winds
[Oprawa Twarda]
What’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean.
The hidden Caribbean isn’t a p
Veg: Easy & Delicious Meals for Everyone
[Oprawa Twarda]
Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes.
From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed fu
Cafe Cecilia Cookbook
[Oprawa Twarda]
Pre-order now. This title will ship from September 24th, 2024.
'At Café Cecilia you will find some of the absolute best cooking in London, and I'm greedily grateful for this little gem of a book.'
100 Great Breads
[Oprawa Twarda]
In this new edition of the original bestseller, Paul Hollywood presents all the know-how you need to bake delicious and unusual breads
TV's Paul Hollywood conveys his love of bread-making in this
Ikaria
[Oprawa Twarda]
A collection of recipes and stories from the Mediterranean island of longevity. In the northern Aegean Sea lies the Greek island of Ikaria, where blue Mediterranean waters lap against a mountainous c
One Sweet Cookie
[Oprawa Twarda]
A delectable collection of cookie recipes from New York's best chefs, pastry chefs, and bakers. Cookies are the perfect end to a wonderful meal. One-bite meringues and macaroons melt in your mouth, w
On the Himalayan Trail
[Oprawa Twarda]
In On The Himalayan Trail Indian food writer and chef, Romy Gill, tells the story of Kashmir and Ladakh's unique and tantalising cuisine sharing over 80 extraordinary recipes that can be recreated in
Cupcakes
[Oprawa Twarda]
Featuring over 25 of Peggy's most delectable cupcake recipes, Cupcakes is an essential selection of original and specially developed recipes from the most creative of contemporary cake designers. Rec
Kricket An Indian-inspired cookbook
[Oprawa Twarda]
Will Bowlby shares over 80 mouth-watering recipes, combining the essential spicing of Indian food with modern, seasonal ingredients. Drawing on inspiration from all over India - Goa, Bombay, Hyderaba
Indian Vegetarian Cookbook
[Oprawa Twarda]
Fresh, delicious, easy Indian vegetarian dishes from the author of Phaidon's global bestseller, India: The Cookbook
Vegetables are an integral part of Indian cuisine - and this collection of 150 h
How Not to Diet
[Oprawa Miękka]
How Not to Diet is for those who want the facts, not your typical fantasy, filler or fluff.' - Telegraph
Put an end to dieting and replace weight loss struggles with this easy approach to a healt
At Nonna’s Table One Italian family’s recipes, sha..
[Oprawa Twarda]
Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchia’s cookbook, At Nonna’s Table.
Inspired by her Mamma Livia’s cherished recipes, Paola presents
60 delicious dishes that
The Vibrant Life Eat well, be well
[Oprawa Twarda]
"For millions of women who want to live with grace and good health comes this straight-talking and gorgeously photographed book packed with advice, resources, and practices that promote wellness, bea
My Best: Alain Ducasse
[Oprawa Twarda]
The best of Alain Ducasse in 11 simple recipes. An illustrated step-by-step cooking course, with hints and tips, to help readers create dishes like the great Chef himself! Master all the basics and t
As Cooked on TikTok
[Oprawa Twarda]
'This cookbook is full of some of TikTok's biggest trends, displaying innovative cooking and fun dishes to make at home' - Gordon and Tilly Ramsay
Featuring both viral and brand-new recipes from m
How to Feed Your Toddler
[Oprawa Twarda]
Expert nutritionist Charlotte Stirling-Reed is here to help. Taking you from 12 months to pre-school age, How to Feed Your Toddler uses Charlotte's trademark approach of evidence-based advice and nur
French Pâtisserie Master Recipes and Techniques fr..
[Oprawa Twarda]
French pâtisserie — from a flaky croissant in the morning to a raspberry macaron with tea or a layered Opéra cake after dinner — provides the grand finale to every memorable meal. This comprehensive
The Ultimate Air Fryer Cookbook
[Oprawa Twarda]
Discover easy, delicious and energy-saving recipes with The Ultimate Air-Fryer Cookbook - the MUST-HAVE kitchen companion to save you time and money
THE SUNDAY TIMES NO. 2 BESTSELLER
'From simp
The Chocolate Spoon: Italian Sweets from the Silve..
[Oprawa Twarda]
A masterclass in baking and working with chocolate, the Italian way – the latest title in the prestigious Silver Spoon family
The Silver Spoon kitchen is known throughout the world as the authorit
CI by Agnieszka Antowska