Sortuj wg

Ramen [Oprawa Twarda]
Makiko Sano

Lean into the food phenomenon and culture craze that’s captured the world, with ramen, the healthy fast-food that is quick to cook and delicious to eat. With slurpable noodles, umami broths and co
$56,42

Dinner [Oprawa Twarda]
Meera Sodha

"FROM THE AWARD-WINNING AUTHOR OF EAST, MADE IN INDIA AND FRESH INDIA

‘The ability to put a good dinner on the table has become my superpower and I want it to be yours too.'

Dinner is a fresh and j
$76,69

Root and Leaf Big, bold vegetarian food [Oprawa Twarda]
Rich Harris

Harris's strength is in providing recipes to feed a crowd, from shareable salads to loaded, sticky-fingered flat-breads. This is vegetarian food but not as we know it' - the Daily TelegraphIn this ex
$54,05

Originale [Oprawa Twarda]

The quality of Italian cuisine is based on the quality of its ingredients. For Italians, the quality of the basic ingredients in their dishes is everything. For some, it’s even as important as the ai
$108,30

Cooking Greens on Fire [Oprawa Twarda]

Cooking on an open fire is both exciting and impractical — it’s as much about the time spent preparing the food as it is about eating it. This style of cooking lures chefs of all ages to the outdoors
$93,15

There's a Vegan in the House [Oprawa Twarda]

Embrace veganism and keep the whole household happy and well-fed - without making a different meal for everyone. Not a fan of tofu? Fear not - this vegan cookbook is packed with over 100 healthy,
$41,92
$45,99

French Regional Breads [Oprawa Twarda]
Mouette Barboff

The Parisian baguette, crisp, golden and fragrant, is the best known and most iconic of all French loaves. But every region of France, and virtually every town and village, boasts its local specialit
$95,08

Finch Bakery Disco Bakes and Party Cakes [Oprawa Twarda]
Lauren Finch , Rachel Finch

Join Lauren and Rachel Finch, the bestselling duo behind Finch Bakery, as they share their best kept secrets to creating more than 70 everyday treats and show-stopping bakes at home. Discover indu
$57,38

Buzzworthy Cocktails Inspired by Female Literary G.. [Oprawa Twarda]
Jennifer Croll

The author of "Free the Tipple" is back with another collection of delectable cocktails—this time a literary mix inspired by the world’s most iconic women writers. The 50 recipes in this volume ar
$44,42

Kuchnia rosyjska wersja angielska [Oprawa Twarda]
Inna Łukasik , Agnieszka Koroś

To kompendium wiedzy o dawnej i współczesnej rosyjskiej sztuce kulinarnej - jednej z najbogatszych, najciekawszych i najbardziej urozmaiconych kuchni świata. Wśród tradycyjnych potraw znajdziecie Pa
$50,50
$61,15

Abraham's Kitchen Israeli and Palestinian Food Cul.. [Oprawa Twarda]
David Haliva

Israeli and Palestinian cuisine is rich in flavor and filled with enticing intricacies. The region’s position at the crossroads of trade routes has long influenced its ingredients, a trend that conti
$107,34

Good Food Ultimate Unprocessed Recipes [Oprawa Miękka]
Good Food

Enjoy all your favourite foods without the unwanted extras.

Brought together by the experts at Good Food, every recipe in this book is designed to help you move away from ultra-processed foods (UPFs
$48,83
$54,08

Healthy Vegan The Cookbook Vegan Cooking Meets Nut.. [Oprawa Twarda]
Niko Rittenau , Sebastian Copien

Over 90 vegan recipes created using the latest nutrition research. Ever wondered if you're getting enough protein or how to make healthy food taste delicious? Authors Niko Rittenau, nutrition scie
$57,54

Food Lab [Oprawa Twarda]
J.Kenji Lopez-Alt

The managing culinary director of the Serious Eats website, editor, and author of the James Beard Award–nominated column that informs this massive investigation into the best methods for preparing a
$122,94

Great Whiskies [Oprawa Twarda]

Discover and explore every type of whisky, from the classic single and smooth blended malts of Scotland, to the lesser-known corn and rye whiskies appearing on the scene. Featuring 500 whiskies from
$34,43
$37,98

Knife Drop [Oprawa Twarda]
Nick DiGiovanni

Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen-and to crea
$71,06

Book of Pasta [Oprawa Twarda]

A fresh collection of more than 150 authentic, exciting pasta dishes from Barilla’s famed test kitchen Pasta has transcended its humble origins to become one of the world’s best-loved foods. This
$98,95

The Spanish Mediterranean Islands Cookbook [Oprawa Twarda]
Jeff Koehler

Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Located off the Spanish Mediterranean coast, the Ba
$86,46

Budmo! Recipes from a Ukrainian Kitchen
Anna Voloshyna

Celebrate the rich culture of Ukrainian cuisine with these traditional Eastern European recipes infused with a fresh, contemporary approach for today’s home kitchen, from one of today’s most exciting
$83,68

Deliciously Ella Healthy Made Simple [Oprawa Twarda]
Ella Mills

This is a book dedicated to delicious flavours packed with goodness that will help you get healthy food on the table in less time, with less work and with fewer ingredients. That ease is what I need
$57,18
$61,52

In for Dinner 101 Delicious and affordable recipes.. [Oprawa Twarda]
Rosie Kellett

101 delicious and achievable, budget-friendly, vegetable-forward recipes made for communal eating and entertaining, from food writer, chef, and supper club host Rosie Kellett. Sharing a warehouse
$75,46

Cook Korea! [Oprawa Twarda]
Billy Law

The most popular Korean dishes from the streets and homes across the nation. This is food with a singular mission: to deliver maximum flavour in an approachable way. From the nourishing home-cooke
$76,04

Essentials Of Classic Italian Cooking [Oprawa Twarda]
Marcella Hazan

Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking. 'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bore
$92,76

The Coffee Book [Oprawa Twarda]
Anette Moldvaer

Go on a journey from bean to brew and explore the history of coffee, its production and how to become an expert barista at home. Are you a coffee lover who wants to learn how to extract the perfec
$61,40

Turkuaz Kitchen Traditional and Modern Dough Recip.. [Oprawa Twarda]
Betül Tunç

Betül Tunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she f
$70,33

Poprzednia 1 2 3 4 5 Następna ... Ostatnia