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Eat Your Greens! Plant-focused recipes for the kit..
[Oprawa Twarda]
There’s more to a potato than mash. Discover new adventurous ways to prepare a parsnip or how to cook cabbage with this book of more than 800 plant-focused recipes. From boiled beets to roasted radis
$92,24
Sweet
[Oprawa Twarda]
The Sunday Times and New York Times Bestseller
‘There’s nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie to raise the spirits and create a mom
$92,02
Nopi
[Oprawa Twarda]
NOPI: THE COOKBOOK includes over 120 of the most popular dishes from Yotam’s innovative Soho-based restaurant NOPI. It’s written with long-time collaborator and NOPI head chef Ramael Scully, who brin
$91,78
$100,39
$100,39
French Boulangerie Recipes and Techniques from the..
[Oprawa Twarda]
A complete baking course from the world-renowned professional culinary school École Ferrandi Paris, dubbed the “Harvard of gastronomy” by Le Monde newspaper.
From crunchy baguettes to fig bread, a
$91,51
NOPI The Cookbook
[Oprawa Twarda]
"A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.
Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meet
Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meet
$91,47
Simple Nature
[Oprawa Twarda]
Alain Ducasse's Nature series of cookbooks makes eating healthfully on a daily basis both simple and pleasurable. Ducasse dispels the idea that French food is defined by complicated techniques, time-
$90,73
Jerusalem
[Oprawa Twarda]
Winner of the Observer Food Monthly Cookbook of the Year 2013.
Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for
$90,45
$100,18
$100,18
Falastin: A Cookbook
[Oprawa Twarda]
‘This lavish compendium of Palestinian recipes… photographed so vividly you can almost smell the freshly chopped parsley.’ The Times
‘a vibrant collection of recipes that reflect Palestinian tradi
$89,98
Lanka Food
[Oprawa Twarda]
Lanka Food is a comprehensive guide to Sri Lankan cooking from acclaimed Sydney chef and restaurateur O Tama Carey.
Sitting on the edge of the Indian Ocean, just below India, is a tiny teardrop-sh
$89,26
Nanban : Japanese Soul Food: A Cookbook
[Oprawa Twarda]
Ramen, gyoza, fried chicken, udon, pork belly buns, and other boldly flavored, stick-to-your ribs dishes comprise Southern Japanese soul food. The antidote to typical refined restaurant fare, this he
$88,38
Ottolenghi Flavour
[Oprawa Twarda]
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food.
In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavo
$88,09
Red Sands
[Oprawa Twarda]
Winner of the Andre Simon Food Book Award 2020"Caroline Eden is an extraordinarily creative and gifted writer. Red Sands captures the sights, tastes and feel of Central Asia so well that when reading
$88,03
Melizs Kitchen
[Oprawa Twarda]
Sunshine flavours everyone will love
Meliz's Kitchen is a celebration of the melting-pot of delicious spices and fresh flavours that make a Turkish-Cypriot kitchen.
In this book Meliz shares th
$88,02
Med A cookbook
[Oprawa Twarda]
Travel the med from the comfort of your kitchen.
Claudia Roden is credited with revolutionising Western attitudes to Middle Eastern and Mediterranean food. Over thirty years on from her first Medi
$87,91
Signature Cocktails
[Oprawa Twarda]
A collection of 200 iconic drinks from around the globe, each of which has changed the culture of the cocktail
A signature cocktail is a bespoke drink that expresses the nature of the time, person
$87,80
Kricket An Indian-inspired cookbook
[Oprawa Twarda]
Will Bowlby shares over 80 mouth-watering recipes, combining the essential spicing of Indian food with modern, seasonal ingredients. Drawing on inspiration from all over India - Goa, Bombay, Hyderaba
$87,75
Taverna
[Oprawa Twarda]
Greek Cypriot food is a melting pot of delicious flavours: simple Mediterranean salads; classic ingredients like feta, a squeeze of lemon and fresh oregano; cinnamon-infused stews; orange-blossom sce
$87,21
Ottolenghi Comfort
[Oprawa Twarda]
Make a recipe a few times and it becomes habit. Make it enough and it becomes home.
In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooki
$86,89
Eat Weeds A field guide to foraging: how to identi..
[Oprawa Twarda]
There is food within three metres of your front door. Three generations ago, it was common practice all over the world to collect this wild food; knowledge of what, where and when to forage was a nec
$86,67
The Tried & True Cookbook
[Oprawa Twarda]
The quick-and-easy cookbook for busy families, featuring over 150 simple, everyday recipes
Life is busy, right? And the last thing you need when life gets in the way is complicated, time-consuming
$86,64
Crave Recipes Arranged by Flavour, to Suit Your Mo..
[Oprawa Twarda]
Once again, Ed Smith has done something really smart. Cooking the flavours we are craving in any given moment, the resulting book feels so novel and fresh. Ed's writing is thoughtful and conversation
$86,61
The Spanish Mediterranean Islands Cookbook
[Oprawa Twarda]
Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes.
Located off the Spanish Mediterranean coast, the Ba
$86,46
Bread Is Gold
[Oprawa Miękka]
Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well.
'These dishes could change
$86,40
Ammu
[Oprawa Twarda]
Indian family food with heart
My Ammu, mother, is the centre of our family. This book is a tribute to the simple home-cooking from her kitchen in Calcutta.
These dishes will bring warmth to y
$86,21
Tartine: Revised Edition A Classic Revisited 68 Al..
[Oprawa Twarda]
This brilliantly revisited and beautifully rephotographed book is a totally updated edition of a go-to classic for home and professional bakers—from one of the most acclaimed and inspiring bakeries i
$85,85