Książki podobne do Pinch of Nom: Enjoy
Książki podobne do Pinch of Nom: Enjoy z tanią wysyłką w USA i do Kanady.Wśród nich książki autorów takich jak Meliz Berg, Yotan Ottlenghi, Noor Murad.
Melizs Kitchen
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Sunshine flavours everyone will love
Meliz's Kitchen is a celebration of the melting-pot of delicious spices and fresh flavours that make a Turkish-Cypriot kitchen.
In this book Meliz shares th
Ottolenghi SIMPLE
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Bursting with colourful photography, Ottolenghi SIMPLE showcases Yotam’s standout dishes that will suit whatever type of cooking you find easy – whether that’s getting wonderful food on the table in
Ottolenghi Test Kitchen Shelf Love
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Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam.
Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do what we all
Neapol łakomym okiem Przewodnik po mieście i jego ..
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Bartek Kieżun, autor bestsellerowej serii książek podróżniczo-kulinarnych, powraca z nowym projektem. W pierwszej odsłonie nowej serii łakomym okiem spogląda na jedno z najbardziej nieoczywistych mia
Jerusalem
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Winner of the Observer Food Monthly Cookbook of the Year 2013.
Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for
Spain
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Spanish cooks have trusted and relied upon this bible of traditional home cooking ever since it was first published over 40 years ago. True to its original title (1080 recetas de cocina) it contains
Hiszpania do zjedzenia
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Po Włoszech, Portugalii i Stambule nasz naczelny smakosz rusza w podróż po Hiszpanii. Będzie jak zawsze – pięknie, interesująco i smacznie. Wśród anegdot o kraju basków znajdziemy współczesne i trady
Mezcla Recipes to excite
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'One-in-a-million creativity, Ixta's food is simply outstanding!' Yotam Ottolenghi
'This is such a beautiful and joyful book.' Nigella Lawson
'Ixta is what we all long for in a cook. Innovative
The Authentic Ukrainian Kitchen
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Celebrate Ukraine’s independent spirit in this cookbook sharing the nation’s unique traditions and culture in 100 recipes crafted by Ukraine’s most prominent chef.
Now, more than ever, Ukrainian c
Italia do zjedzenia
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Nowe, rozszerzone wydanie bestsellerowej książki Bartka Kieżuna, znanego w blogosferze jako Krakowski Makaroniarz.
„Italia do zjedzenia” została nagrodzona Nagrodą Magellana 2018, za najlepszy prze
Simply Japanese
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Enjoy delicious, healthful Japanese food anytime with this stylish four-color cookbook from the author of the international bestseller Tokyo Cult Recipes, featuring 100 authentic and simple recipes t
Moro Easy
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"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" - Nigella Lawson
"This will stay by my cooker. It's brimful of gre
Ottolenghi: The Cookbook
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'Ottolenghi changed the way we cook in this country just as surely and enduringly as Elizabeth David’s A Book of Mediterranean Food had in 1950. It brought into our kitchens bold flavours, a vivid si
5 Ingredients Mediterranean
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5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med. With over 125 utterly delicious, ea
Polish Culinary Paths
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Polish Culinary Paths to książka o historii i kulturze kulinarnej Polski wydana po angielsku. Opowieść o kulinariach wzbogacona została bajkami, legendami oraz łatwymi w przygotowaniu przepisami. Ksi
Łódzka kuchnia czterech kultur The Lodz Cuisine of..
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Dziedzictwo Łodzi czterech kultur to nie tylko okazałe fabryczne budynki i piękna architektura miejskich kamienic, ale także coś, z czym stykamy się na co dzień – łódzka kuchnia. Choć nawet przez mie
Falastin: A Cookbook
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‘This lavish compendium of Palestinian recipes… photographed so vividly you can almost smell the freshly chopped parsley.’ The Times
‘a vibrant collection of recipes that reflect Palestinian tradi
Pierogi
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"As far as I'm concerned, this is a book of bliss!" - Nigella Lawson
The essential cookbook for preparing perfect Polish dumplings at home.
Delve deep into regional recipes from all over Poland
The Korean Cookbook
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350 authentic and delicious Korean recipes for the home cook, written by the perfect guides to this extraordinary cuisine – an acclaimed Korean chef and a Korean culinary expert
The Korean Cookboo
Slow Food Fast Cars
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Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore’s idyllic guest house in the Italian countryside
Lara Gilmore and Massimo Bottura – the renowned chef behind three-Michelin-starred
Legendary Dinners From Grace Kelly to Jackson Poll..
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This sumptuous blend of recipes with cultural history is a dinner invitation you won’t want to pass up.
Chances are you weren’t invited to the wedding of Grace Kelly and Prince Ranier, or to Tru
India Express Fresh and delicious recipes for ever..
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FROM THE MILLION-COPY BESTSELLING AUTHOR OF 'THE ROASTING TIN SERIES': 75 SIMPLE, FRESH AND DELICIOUS RECIPES. INCLUDES: OVER 20 ONE-TIN/ONE-PAN RECIPES + OVER 20 *30 MINS MAX* RECIPES.
From quick
My Little French Kitchen
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The world fell in love with Rachel Khoo through her cookbook and television show The Little Paris Kitchen, and immediately began to covet her Parisian lifestyle, fashion sense, and delicious recipes.
True Thai Real Flavors for Every Table
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Accessible and authentic, chef Hong Thaimee's first book shows readers how to bring the flavors of Thai comfort food home, sharing her favorite family dishes, classic Thai recipes, and Thai-American
CI by Agnieszka Antowska