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Ottolenghi SIMPLE [Oprawa Twarda]
Yotan Ottlenghi

Bursting with colourful photography, Ottolenghi SIMPLE showcases Yotam’s standout dishes that will suit whatever type of cooking you find easy – whether that’s getting wonderful food on the table in
$61.26

Ottolenghi Test Kitchen Shelf Love [Oprawa Zintegrowana]
Noor Murad , Yotam Ottolenghi

Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam. Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do what we all
$23.99
$49.45

Fitwaffle's No-Bake Baking Easy oven-free recipes .. [Oprawa Twarda]
Eloise Head

Who doesn’t love a no-bake? From cheesecakes, ice cream and truffles to desserts made on the hob, in a microwave and air fryer, not one of these recipes needs you to turn on your oven. In this book,
$38.62
$57.41

Mezcla Recipes to excite [Oprawa Twarda]
Ixta Belfrage

'One-in-a-million creativity, Ixta's food is simply outstanding!' Yotam Ottolenghi 'This is such a beautiful and joyful book.' Nigella Lawson 'Ixta is what we all long for in a cook. Innovative
$67.47
$73.31

Jerusalem [Oprawa Twarda]
Yotam Ottolenghi , Sami Tamimi

Winner of the Observer Food Monthly Cookbook of the Year 2013. Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for
$63.55

Joshua Weissman Texture Over Taste [Oprawa Twarda]
Joshua Weissman

NEW YORK TIMES BESTSELLER • Joshua Weissman is back with a bold and exciting new cookbook that will take your cooking to an entirely different level! Everyone knows flavor is important, right? But
$55.23

Spain [Oprawa Twarda]
Simone Ortega , Ines Ortega

Spanish cooks have trusted and relied upon this bible of traditional home cooking ever since it was first published over 40 years ago. True to its original title (1080 recetas de cocina) it contains
$105.19

The Authentic Ukrainian Kitchen [Oprawa Twarda]
Yevhen Klopotenko

Celebrate Ukraine’s independent spirit in this cookbook sharing the nation’s unique traditions and culture in 100 recipes crafted by Ukraine’s most prominent chef. Now, more than ever, Ukrainian c
$57.92

Ottolenghi: The Cookbook [Oprawa Twarda]
Yotam Ottolenghi , Sami Tamimi

'Ottolenghi changed the way we cook in this country just as surely and enduringly as Elizabeth David’s A Book of Mediterranean Food had in 1950. It brought into our kitchens bold flavours, a vivid si
$70.17
$76.08

Ottolenghi Flavour [Oprawa Twarda]
Yotam Ottolenghi , Ixta Belfrage

Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavo
$59.25

Moro Easy [Oprawa Twarda]
Samantha Clark , Samuel Clark

"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" - Nigella Lawson "This will stay by my cooker. It's brimful of gre
$39.14
$80.10

Simply Japanese [Oprawa Twarda]
Murota Maori

Enjoy delicious, healthful Japanese food anytime with this stylish four-color cookbook from the author of the international bestseller Tokyo Cult Recipes, featuring 100 authentic and simple recipes t
$85.50

Les Diners de Gala [Oprawa Twarda]

Salvador Dalí’s surrealist cookbook “Les diners de Gala is uniquely devoted to the pleasures of taste … If you are a disciple of one of those calorie-counters who turn the joys of eating into a fo
$21.99
$32.20

Polish’d Modern vegetarian cooking from global Pol.. [Oprawa Twarda]
Michal Korkosz

More than 100 vegetarian recipes celebrate the global flavor of today’s trend-setting Polish cuisine—all stunningly photographed. Michał Korkosz, the award-winning author of Fresh from Poland, reenvi
$67.55

Wine List [Oprawa Twarda]
Grant Reynolds

A one-of-a-kind exploration of the relationship between culture, politics, history, and wine. Vintage refers to the year grapes are harvested, and that vintage holds meaning. You can look up the w
$50.94

Food for Life [Oprawa Miękka]
Tim Spector

Empowering and practical, Food for Life is nothing less than a new approach to how to eat - for our health and the health of the planet. Food is our greatest ally for good health, but the question
$28.99
$30.84

How Not to Diet [Oprawa Miękka]
Michael Greger

How Not to Diet is for those who want the facts, not your typical fantasy, filler or fluff.' - Telegraph Put an end to dieting and replace weight loss struggles with this easy approach to a healt
$27.99
$30.48

Polish Culinary Paths [Oprawa Miękka]
Magdalena Tomaszewska-Bolałek

Polish Culinary Paths to książka o historii i kulturze kulinarnej Polski wydana po angielsku. Opowieść o kulinariach wzbogacona została bajkami, legendami oraz łatwymi w przygotowaniu przepisami. Ksi
$30.79

Łódzka kuchnia czterech kultur The Lodz Cuisine of.. [Oprawa Twarda]
Agata Zarębska , Izabella Borowska

Dziedzictwo Łodzi czterech kultur to nie tylko okazałe fabryczne budynki i piękna architektura miejskich kamienic, ale także coś, z czym stykamy się na co dzień – łódzka kuchnia. Choć nawet przez mie
$16.99
$26.99

5 Ingredients Mediterranean [Oprawa Twarda]
Jamie Oliver

5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med. With over 125 utterly delicious, ea
$65.86
$70.10

Plenty [Oprawa Twarda]
Yotam Ottolenghi

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusiv
$59.60

Falastin: A Cookbook [Oprawa Twarda]
Sami Tamimi , Tara Wigley , Yotam Ottolenghi

‘This lavish compendium of Palestinian recipes… photographed so vividly you can almost smell the freshly chopped parsley.’ The Times ‘a vibrant collection of recipes that reflect Palestinian tradi
$73.65

India Cookbook [Oprawa Twarda]
Pushpesh Pant

India is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks, it is writ
$95.83

The Science of Cooking [Oprawa Twarda]
Stuart Farrimond

Which vegetables should you eat raw? How do you poach the perfect egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like
$59.81

Kuchnia rosyjska wersja angielska [Oprawa Twarda]
Inna Łukasik , Agnieszka Koroś

To kompendium wiedzy o dawnej i współczesnej rosyjskiej sztuce kulinarnej - jednej z najbogatszych, najciekawszych i najbardziej urozmaiconych kuchni świata. Wśród tradycyjnych potraw znajdziecie Pa
$45.55
$54.60

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